I was in a hurry when I wrote the last post about Blueberry French Toast; I was so excited to share the recipe because it was different from other recipes I've tried, and I was on my way out the door. And, to be correct, our daughter, Alisa, made the whole thing for us by herself early yesterday morning for breakfast for the whole family. However, among the many gourmet french toast recipes, my favorite is Stuffed French Toast.
Pretty simple: make regular french toast using texas toast but spread cream cheese between each set of two slices of toast and serve with blueberries and strawberries, and even a slice of orange on the side. Pancake syrup drizzled over the top with powdered sugar sprinkled over the whole thing really makes for a rich, filling breakfast. Your mouth says, "more, more, more!" but your tummy says, "stop, stop, stop!"
I always like hearing about and trying recipes. Any variations on this one that are out there would be great to hear. Please share!