Saturday, May 15, 2010

Braided Bread! Yum!

This recipe turned out great! I used a regular bread recipe, cut into thirds after it's first rising, and made three different things out of it: This braid, some nut-filled crescent rolls, and a loaf of raisin bread. The crescent rolls disappeared in a blink, and the raisin bread needed more baking, but all turned out great!
The hard part is keeping hands off of it till dinner!

4 comments:

Anonymous said...

that is SO beautiful!

Unknown said...

Delicious! I love your bread! And the picture of it is great too.

Melissa said...

I love it! It looks amazing and delicious...makes me want to go bake some bread. :)

Nonna said...

Gorgeous bread...I'd have a hard time keeping my hands off it for sure !!!